Although being initially deterred by the quite high prices and crowded atmosphere, the sushi did not disappoint. In order to be at least slightly cheaper, I ordered the tuna omakase, rather than regular omakase. It included tuna about 8 or 9 ways that the chef preferred. Some were fairly traditional (like a spicy tuna roll) while others were unique (tuna sushi with carmelized onion pieces). I'd definitely recommend getting the omakase and just trust the sushi chefs. Definitely worth at least an occasional visit if budget restricts more frequently stops.
Pros: food, food, and food
Cons: very crowded and pretty pricey
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