Given the reviews that this place had received, I was expecting something spectacular. The flavor of the New York, New York Pizza's toppings could barely be discerned through the thick, spicy mat of sauce. Save yourself some money and just get a cheese pizza if you opt for their standard goo. The crust could use salt and a much longer cooking time. The bottom of my crust had the color and almost the consistency of mayonnaise. The only thing that kept this place from getting a single star is the friendly and fast service.\r
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Perhaps I am just unlucky but you might be too.
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