Top notch meal, a bit salty
Sunday, April 08, 2007
Having just dined in this establishment for the first time this past Saturday night, I cannot stop recommending it to my friends. Romantic atmosphere aside, the service was impeccable and the wine list not far behind. The appetizers were melt in your mouth good and were perfectly proportioned. We had the Tuna, Japanese Red Snapper Sashimi, and the Bibb salad- all had extremely well balanced flavors. Our entrees (the beef tenderloin and Red Snapper) were very well cooked, but overwhelmed with salt. Overall the experience was fantastic and we would certainly return to dine there again.