Going to the Waldorf Hotel you expect prestige and top notch quality from its restaurants. So it was a SURPRISE to our large group when the food served was significantly subpar and bland. The salmon tartar appetizer was mediocre while the steak cooked on a stone was extremely bland and ordinary. My friend's tofu dish tasted like it came right out of the box from a store which she didn't even want to finish. It was truly a disappointing experience as a more satisifying meal could of come at 1/10 of the price.\r
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Do not be fooled in coming here.
Pros: Ambience, Decor, Service
Cons: FOOD, FOOD, FOOD
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