I can't see why others are so negative. Our dining experience was wonderful. I had the filet with a sherry poblano sauce that was terrific and Terry had a ancho stuffed chicken that he really liked. I didn't like the ancho mashers, but the Mexican rice and baracho beans were up to par. Margaritas were good too. All-in-all it was a good dining experience for someone (me) who is afraid to try things out of the ordinary (standard Tex-Mex). The service could have been a little better -- but we were there on a busy Saturday night -- So I really wouldn't complain, because they did keep asking if we were satisfied with everything. Entonces, fue una buena comida y experiencia!
Pros: Not your typical Tex-Mex (it's more Interior Mexican)
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