On of the worst restaurant ever in NYC
Saturday, October 20, 2007
We had reservations for 5 we were promptly seated and cordially received. But all ended there. We have to ask for bread twice and it took about 20 minutes, someone asked for Sprite and never came, they run out of it, but did not have the courtesy of telling us., We ordered couple cocktails and there were all wrong and when the time to order food came they were out of many of the apetizers (mind you... Saturday at 7:30 OM reservations).
The food was mediocre to be generous; we were offered Argentinean steak, which was actually from Uruguay and it was not cooked to order (two medium and to medium- rear, but all came in well done!) also we ordered gnocchi, but it was stale); some of us ordered wine by the glass and we have to cancell it as we finished the main course and the wine was not in the table.
We were seated at a table by a window, but we asked to have that window closed as it was drafty, but people came over an over to open the window again interrupting any conversation that we may have in spite of a loud speaker.
That is my second experience in that place, and for sure the last; I am sure I will not survive unless drastic changes are made.