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Over priced and waste of money

Sunday, September 17, 2006
My husband and I were excited about this place, but left the restaurant disappointed. The food was terrible. The entrees cost over $25.00 a plate, and it tasted like some dishes you can get at Applebee's or at Denny's. I ordered the chicken, and my husband ordered the crab and lobster pasta. Both plates tasted exactly the same except for the fact that one was seafood, one was a poultry dish. Both plates had the exact same cream sauce with loads of cherry tomatoes in them.... we had about 5 bites, and that was it. The salads were OK, but average... A restaurant this expensive and nice looking should really try and upgrade their dishes. They can also use some scented candles... this place looks great but smells like a back alley in the tenderloin.
56 Gold St
San Francisco, California 94133
(415) 433-6300

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