Very closed to Chez Panisse Cafe
Tuesday, July 04, 2006
It's like to go to Chez Panisse cafe without the hype. Everything is good there, pasta, salad, seafood dishes. That's where i learnt to love beets: multi-color, not too sweet, tasty and not mushy. It's a place i'd go often if i could afford. The wine list is impressive. You cannot keep yourself from trying some new wines, and that make the check higher...then that makes you think twice before going.
Pros: Good and simple straightforward food, there's enough room for conversation
Cons: Expensive if you elected it as your cantine