Not worth the hype
Sunday, July 23, 2006
First I'll say our server was an adorable young girl who did her best to make sure we were happy. She didn't, however, have any control over the cook, which she needed. They specialize in Buffalo and though it's healthier than beef or chicken it's an aquired taste. I had the hawaiian burger which sounded great... sounded. The food was over priced and for lack of better elloquency just didn't taste good. Every peice of silverware at the table had to be replaced including the knifes brought with the appitizer due to dried crusted food... and this is all on its grand opening day. I understand that nothing is perfect right out the gate, hell when Disney Land opened it's doors for the first time NOTHING worked, but at least Walt had the decency to clean the knifes and forks before he set the table.
Pros: great location, wonderful service
Cons: too expensive for the food they serve