We had a wonderful meal at Naples 45 a month ago on a visit to NYC. Our son loves pizza and we have a certified Neapolitan pizzaria in our home city (Seattle), we liked this nearly as much - and the differences were more about personal preference than any reflection on either restaurant. Quality ingredients & preparation all around, and a very fair price for NYC. Would definitely go back again.
Pros: Food quality, Good value, Nice atmosphere
Cons: Can be crowded, Average service
more