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Awesome - You don't know what your Missing!!

Thursday, April 27, 2006
Always wanted to go to Perry Street. I heard about how hard it was getting a reservation, but I called two days before and got in on a Friday night at 8:30. We were greeted by very welcoming staff. I recommend starting in the "chic" lounge with some cocktails. The dinner we had was beyond what I expected. The flavors were wonderful. We shared everything from the apps to the desserts. Favorites were the Fresh Mozzarella with Mango and Cilantro, the Butter Poached Lobster, Peruvian Purple Potatoes and an extraordinarilly light "airy" bernaise was the best lobster I have had. French Toast Dessert with a Hibiscus Ice cream and rhubarb compote was wonderful. The Sommelier also was very helpful guiding us through our vast choices. I am glad we went. Our server also told us that they have brunch dishes on the weekends. Sounds perfect. Will definintely go back soon! Pros: cocktails, entrees, appetizers Cons: not large enough, needs more tables
176 Perry St
New York, New York 10014
(212) 352-1900

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