I would not recommend this place for italian food. It does not appear to be authentic italian cuisine but an experimentation of italian style. Worst of all the pasta that I ordered with clams came with 7 large clams that were tough and chewy, were in the shell, and the whole dish was so saltly that it was inedible. Rather than create a scene with my friends and send the dish back I just didn't eat it. This was definitely not worth the $35 I paid for dinner. My italian mother recommends le tre venezie instead and she never likes italian restaurants when she can prepare a better meal at hom.
Pros: friendly wait staff, decent wine list
Cons: over salty food, overpriced
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