Last night was my first trip to Sullivan's and my boyfriend and I LOVED it. We didn't have reservations when we arrived at 8:30 p.m. so we had drinks at the bar where we enjoyed a variey of summer martinis surrounded by dark wood, perfect lighting and nice jazz/piano music. After about 30 minutes were seated and dinner was amazing!
My filet was perfection and their horseraddish mashed potatos are worth the trip! My guy - who is very paticular about his meat (most men are, right) was just as satistfied.
I highly reccommend Sullivan's. In a nutshell - it'sclassy, but not snobby, romantic, but not fake - it's a classic in my book.
Pros: The bar, Friendly staff
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