I was looking forward to visting this historic location and my financee's family treated us; seemingly a stroke of luck. The Inn is lovely; worth a visit to wander round the fascinating property & buildings. The staff are friendly and fast. This is where the experience ended. The food was of a lower standard than a truckstop buffet. The salad was wilted lettuce with packet (!) dressing. My roasted lamb was fatty grey cold slabs with brown sauce straight from the packet. Vegetables were boiled or microwaved; not sure which. My finacee's salmon was another cold slab with burnt stove-top breadcrumbs on top. Other two meals were equally forgettable, straight from the chafing dish. My advice - go, have a drink at the bar, enjoy the history. The food is the worst I've had in a restaurant in the US. The meal wasn't worth $5 (cost $35 per head)
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