probably the biggest russian restaurant in the city, the decor is tacky and gaudy, as in all russian restaurants here in l.a. there are several fixed menus to choose from. the least expensive of which is usually $55/ person. if you want more seafood and variety the price goes up to around $100/person. there are a lot of cold and hot appetizers that come with that, most of which are pretty unappetizing. some of the seafood appetizers are decent like the craw-fish salad or the tuna tartare. the entrees usually consist of chicken, pork or beef kebobs, salmon, and several chicken dishes authentically prapared. desssert is usually brought on your own and so is alcohol. the music's terrible, but when everyone gets drunk enough they usually won't mind dancing to it, that is, unless they're too busy smoking outside or trying to impress people with their jewelry. what fun!!!
Pros: lots of "food" for $$
Cons: not worth the price, bad music, people staring
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