I never heard of carrabbas before i took my wife out to eat there. It looked like an upscale restaurant. the wait was small so we enjoyed a cocktail with the friendly bartender before getting sat. the atmosphere was nice and romantic and the waiter ,named phil; was very professional and knowledgable on wines and menu options. i am very picky with my food and he showed great patience to tolerate my questions. the food was hot and on time. he even sang to us when he found out it was our anniversary. since then we are weekly regulars and recommend this to everyone.
Pros: prices, personal staff, food!!!
Cons: , parking, addicting food
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