Our sushi chef was horrible. He was SO rude and unfriendly - very unprofessional attitude. We had to finish our dinner in twenty minutes (eating sushi fast is not a pleasant experience), and the chef kept sighing because he wanted us to leave ASAP so that he can frequent his favorite hostess bar. We only stayed 15 minutes past their closing time (by the way, we were NOT the last customers there). If we paid over $125 for just us two, I expect a little courtesy and respect. Overall, I felt very uninvited and uncomfortable at this restaurant! I'm a native Japanese myself and not feeling comfortable at a sushi place because of the chef, is a bad sign!
Cons: , too expensive
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