Figlio's used to be our favorite restaurant until it went down the tubes in service and food, see my negative review was removed After not returning to Figlios for a year due to poor food and mediocre service the last visit, we were pleasantly surprised to find the fare vastly improved. The bread is served with a nice spicy arrabiato sauce, with a good kick. The wait staffs were very pleasant and efficient. The two dishes we received were so hot and fresh as to almost burn the tongue. We had the portabello cannelloni and the pollo matone. The cannelloni were so flavorful that your eyes rolled back into your head with pleasure. The chicken in the other dish was so tender that you had to make sure it wasn't a fish fillet you were biting into. We now plan to make Figlios once again one of our favorite restaurants.
Pros: Service, Food
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