Small Menu
Sunday, October 12, 2003
The interior is very dark, and the atmosphere is very "trendy". It was a good thing we had reservations, since all the tables had a "reserved" sign on it. The menu was kinda small. Based on the Citysearch reviews, I was looking for lamb and duck...but they had revised the menu and those are no longer offered. I ended up getting the BBQ ribs. Those were good, but as is always the case with ribs...messy. Our waitress was "in-training", but was nice. The desserts (we had a hazelnut ice cream puff & flourless chocolate cake) were great. I enjoyed the hazelnut ice cream and the chocolate cake was to die for! Their calamari is pretty good also. All in all, not bad. :)
Pros: Staff, Atmosphere
Cons: Small Menu