I was prepared for a ho-hum dinning experience, given the novelty of the setting, but our food was stupendous. The steak was so tasty (better than Boulevard!), and the fish was scrumptious. The flourless chocolate cake, which shows up on so many boring American bistro menus, was the BEST I have had at any restaurant in San Francisco. Yes, the ambience is a bit ridiculous (maritme kitsch), but we took in the spirit of the tikki bar upstairs--it was all fun. The staff wasn't all that expert, but warmed by the great food we were eating, it was easy to overlook their inexperince.
Definitely memorable, and we will return when a special occasion merits a memorable dinning experience.
Pros: Unique setting, Delicious food
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