Funky Seattle Institution
Sunday, January 05, 2003
Went on the advice of a former Seattle-ite--I liked it but it isn't for everyone. It harkens back to a another time and place in the past: dark booths and lots of leatherette furniture. The food is classic diner: solidly prepared and large portions. Service is efficient and friendly. Sit at the counter and enjoy the chef acrobatics. But beware: not cheap!