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Lotsa food, no wine

Monday, July 29, 2002
Food was fabulous! The foie gras was great and Seanyboy enjoyed the frisee salad. Main course was even better: rack of lamb and Steak/frittes. Both large portions, cooked to perfection and reasonably priced. Biggest disappointment was wine--it took 3 attempts to find a bottle they had in-house. Bartender seemed clueless as well. Next time, BYOB and a hearty appetite. Pros: Food, Good Parking, Reasonable Cons: winelist, bar service
570 Fourth St
San Francisco, California 94107
(415) 543-0573

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