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Why Go To Italy?
Saturday, June 22, 2002
Last night my husband and I celebrated making the last payment of our mortgage at Felidia. I am obsessed with stuffed zucchini flowers- and they had the best I've ever eaten. Romans must be boarding planes now to get them. The liver and onions were positively succulent. They were even great heated up in the microwave today. The pear ravioli practically produced a scene from When Harry met Sally. We've been to Italy 11 times, and We actually just go there to eat- maybe we can just go to Felidia for the summer. 6/22/02
243 E 58TH St
New York, New York 10022
(212) 758-1479
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