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Good beer & spirits

Sunday, March 12, 2006
They brew their own beer and also operate their own distillery (both offsite). This alone makes Dad Watson's a unique destination. They excel at bar food (it is a bar) and probably feature one of the better bar menus of the Fremont bars. Their hummus is handmashed (very good), and their burgers are also strong. My wife had a hot pear brandy based drink that is every husband's dream.

More from David:

3601 Fremont Ave N
Seattle, Washington 98103
(206) 632-6505

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