If you are into Chinese food with an Indian twist this place is right for you. I love this restaurant and I can say that I have tried almost everything on the menu. A must have if you visit is the chicken pakora, the right blend of spices and herbs in a chicken ball. And another favorite is the won ton soup extra spicy and the kung pao chicken. They have a mix of curries to chose from as well as rices and noodles. The ambiance is wonderful filled with Chinese inspired decor. A little pond attracts the kids and the large wall fish tank amuses all that stare. If you are looking for a new taste and a cozy environment check this place out.
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