I read the Seattle Time add on March 20 about this restaurant, it says they have a dish calls Bo 7 Mon less than $20 for 2. I decided to pay a visit to see how good it is, and meaning to support the local . I got there with my family. First impression about the owner , he looks at us, and refuse to give us high chair for my son saying that he is too big for it, but he is only 3.So oh well, we try it anyway, that's why we came.The menu seems very good about variety. We order the Bo 7 Mon , but it was not less than $20 like they said on the Seattle times Newspaper. It was $33, I did say something, but it seems like the waiter didn't care much about it. The food was good, but too pricey , they also charged us18% tip because we brought party of 5. They put us in the corner of the house . Not enough room for our food. It was too crowded , I would not come back because of the price that they were saying on the News, and why did Seattle Times wrote something like that anyway? Were you suppost to eat, enjoy, pay than write, Right? Or you just take your words for it? I'm sure lots of people feel that way when they come, you don't have to take my words for it, read their site, then come, you will see what I mean .
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