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This is our 6th year returning. A diner is a diner, and people return to a diner because they know what they can get for what price. I like the fried scallops, the parmagian; I love the vanilla...
This is our 6th year returning. A diner is a diner, and people return to a diner because they know what they can get for what price. I like the fried scallops, the parmagian; I love the vanilla layer cake and the apple pie. The drinks are made potent! We come back because we can squeeze in 15-20 people in at the last minute. The food is typical diner food, satisfying and I can get eggs for supper! The location is a plus. The waitresses are overworked & underpaid. It's worth going to, and that is why they are still a thriving business.
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