|
Ever since Fresca opened on West Portal, I've enjoyed it. Although it started out serving burritos it quickly realized that the clientele wanted more of the great seafood and slow cooked meats that... More
Ever since Fresca opened on West Portal, I've enjoyed it. Although it started out serving burritos it quickly realized that the clientele wanted more of the great seafood and slow cooked meats that it did so well.
Now with three branches open in San Francisco, the Ceviche is well known and the Pescado ala Mancho continues to rock.
For lunch I also recommend the steak salad, just great!
Less
|
|
Who would think that you'd be expected to stand there to wait for just asking how long the wait is, while the hostess is there having a small chat with their own waiter. When finally getting the... More
Who would think that you'd be expected to stand there to wait for just asking how long the wait is, while the hostess is there having a small chat with their own waiter. When finally getting the attention of the hostess and a couple snappy looks, we were finally told that we're next---just to find out that when the table was available it was given to someone else. What a way to start my first time experience of Peruvian food---and this was all BEFORE being seated!
Less
|
|
The food here is good, but the service the last few times I have been in has been very slow.
I love the decor in the restaurants and the menu has alot of options.
The pricing is on the verge... More
The food here is good, but the service the last few times I have been in has been very slow.
I love the decor in the restaurants and the menu has alot of options.
The pricing is on the verge of being overly expensive for the type of cuisine, but is still within the realms of affordable.
My real concern would be that the service seems to be slipping the more popular that this restauranr becomes.
Less
|