I visited Bistro Clovis on Bastille day with three girlfriends. After a sketchy cab ride, we were 20 minutes late for our reservation, yet the hostess was forgiving and greeted us warmly. The cozy,... More

I visited Bistro Clovis on Bastille day with three girlfriends. After a sketchy cab ride, we were 20 minutes late for our reservation, yet the hostess was forgiving and greeted us warmly. The cozy, tile-and-glass dining room was buzzing softly with early-evening diners (8 pm). We were seated immediately and offered a complimentary Bastille Day glass of champagne (yes, please!). We shared several appetizers ($8.50 - $10): Salmon Mousse, Escargot, and Scallops, as well as a beef main course ($20). The food was hearty but not too rich, and very flavorful. The portion size was perfect. A basket of warm, chewy baguette helped us soak up the luscious sauces and fresh sauteed garlic. One of us enjoyed Chimay in a proper glass ($7.50) while the rest sipped generously-poured glasses of wine ($6.50 - $7.25). We did not have dessert, but we heard they make a wonderful apple tart tartin here. We all agreed this would be a wonderful place for a semi-casual, romantic dinner for two. Merveilleux!
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