This is not so much a review of the food/service at Paradou as an indictment of the circumstances of its very existence. Why anyone would EVER support a sadistic, right-wing spammer prick with their... More

This is not so much a review of the food/service at Paradou as an indictment of the circumstances of its very existence. Why anyone would EVER support a sadistic, right-wing spammer prick with their business is beyond me. There are plenty of dining options in New York that don't require patrons to do business with a demonstrable asshat. Pros: proximity to other restaurants not owned by pricks Cons: prick ownership
Less

Don't patronize this place, according to the New York Post and other sources, this owner abuses his staff to the extreme, and docks them hundreds of dollars for petty things such as not collecting... More

Don't patronize this place, according to the New York Post and other sources, this owner abuses his staff to the extreme, and docks them hundreds of dollars for petty things such as not collecting enough email addresses from patrons. Just Google "Evil New York Restaurant Owner" for the whole story. Pros: It has food Cons: According to the New York Post, owner abuses employees
Less

super great time!! it was myself and four of my buddies, shared the 5 foie gras plate (it was quite large), also steak tartare, the pate trio plate ( i don't remember what its called but it was... More

super great time!! it was myself and four of my buddies, shared the 5 foie gras plate (it was quite large), also steak tartare, the pate trio plate ( i don't remember what its called but it was great), a head cheese which was a special and it was f'ng amazing, we had steaks and lamb for our entrees and it was all excellent. we had red wine: a couple of bottles of a reeeeal good burgundy, and finished off with espressos. will be back with the wife, i know from the looks on the faces of the girls sitting next to our table the desert and belinis were super great too. Pros: food, wine, service Cons: none
Less

I went in, and didn't like the food and wanted to talk to the manager about my complaint. When he approached, he had a look of disgust. I told him what I thought, and how I was very disappointed to... More

I went in, and didn't like the food and wanted to talk to the manager about my complaint. When he approached, he had a look of disgust. I told him what I thought, and how I was very disappointed to be paying this much for this food. He told me "Go F@ck yourself, go somewhere else from now on!" Me and everyone there that night couldn't believe this guy was going off like this. We paid, and left immediately. Pros: It has food, that you pay for Cons: Rude Manager
Less

I've never had such an uncomfortable dining experience. The owner constantly berates the servers in plain view of guests. I will never eat here again. Pros: Great food and great staff Cons:... More

I've never had such an uncomfortable dining experience. The owner constantly berates the servers in plain view of guests. I will never eat here again. Pros: Great food and great staff Cons: Management
Less

We ate like pigs!!! and would recommend the Brunch to anyone if you have nothing to do but try to find your hotel after.. Free Chanpagne!! Pros: Food was wonderful Cons: small place

We ate like pigs!!! and would recommend the Brunch to anyone if you have nothing to do but try to find your hotel after.. Free Chanpagne!! Pros: Food was wonderful Cons: small place
Less

My fiance chose Paradou for my birthday party. What a great choice! We were treating as if we were family and the guys working became instant friends of ours. Alex and Ronan, thank you so much! ... More

My fiance chose Paradou for my birthday party. What a great choice! We were treating as if we were family and the guys working became instant friends of ours. Alex and Ronan, thank you so much! Paradou is VERY HIGHLY recommended! Pros: The staff - treating us like family! Cons: None
Less

No where in the description about the 'Best Brunch Deal in Town' does it say that Paradou will charge an additional 50% for booking a large party. We were looking forward to a nice celebratory... More

No where in the description about the 'Best Brunch Deal in Town' does it say that Paradou will charge an additional 50% for booking a large party. We were looking forward to a nice celebratory brunch and then we find out that the brunch will not be $29 as advertised but $45. Not the end of the world or breaking the bank and normally this kind of miscommunication wouldn't warrant a poor review but the reservationist was rude and pretentious. A fair warning needed to be issued to those thinking of spending any money here. Pros: Atmosphere, Food Cons: The staff
Less

Our Wedding was on May 22, a beautiful day in the Conservatory Gardens of Central Park. After the ceremony, our guests were taken to Paradou for the reception, and from beginning to end, it was a... More

Our Wedding was on May 22, a beautiful day in the Conservatory Gardens of Central Park. After the ceremony, our guests were taken to Paradou for the reception, and from beginning to end, it was a magical night! While always a special place with excellent food, the reception was amazing. We arrived and were shown to the private garden, where our guests were greeted with Champagne cocktails & hors d'ouvres that melted in your mouth. The garden was lovely, the tables were decorated with candles and beautiful flower arrangements (florist recommended by Alex), which were arranged on the outside of the room, so everyone could mingle. The servers who passed the hors d'ouvres, were friendly and professional; attentive, but without hovering or intruding on the festivities. When we took our seats, we were treated to a delectable menu that Chef Kfir prepared especially for us. Everything was delicious, expertly prepared, and served quickly and efficiently (not an easy task with so many people eating at once). The wine that Alex selected for us was excellent, and flowed all night. The evening was magical and everyone has said it was the best reception they've ever attended. We will return return to Paradou often, as will our guests. We can't wait to sample Chef Kfir's Carte des Foie Gras! Thanks again to all of the staff, and especially to Alex and Chef Kfir who worked so hard to make this evening so very special. Bon Appetit! Pros: delicious food, excellent service, lovely atmosphere.
Less

I'll say this, I have counted on Paradou for a good menu and proper execution of its courses time and time again. Usually I do not have a problem and am rewarded with hearty dishes straight out of... More

I'll say this, I have counted on Paradou for a good menu and proper execution of its courses time and time again. Usually I do not have a problem and am rewarded with hearty dishes straight out of France. As documented perfectly by the commentator below me, Paradou provided substandard service, adequate-at-best food, and enflated prices for this year's valentine's day. The fact that the dining room was packed with two seater tables rather than the intermingling of larger tables made sense from a financial aspect. The restaurant was trying to maximize its couples seating. Fine. Here is a tip, get more servers. The servers were clearly overwhelmed which led to mistakes such as incorrect wine being brought to my table, appetizers being brought twice, and no water service. I really would chalk this all up to a very busy and likely abnormal evening for the restaurant if it wasnt for the fact that the prix fixe menu was substandard and overpriced. Tack on a n included 20% gratuity, and I began to understand what the business model was for this evening. Expend as little as possible, charge as much as possible. In a city with this many options, a night like Valentine's Day 2009, is precisely how you lose returning patrons. Good bye Paradou.
Less