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Business Details

El Cholo Restaurant

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1121 S. Western Ave. (at West 11th Street)
Los Angeles, California 90006
(323) 419-4158    Is this your business?
Neighborhood: Central LA, Mid City
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Hungry hordes line up at this L.A. institution for potent margaritas and famous green-corn tamales. Contributor
In Short
Low ceilings and exposed wood beams crown this venerable family-owned restaurant, with vintage photos of L.A. and memorabilia linin...more from the editor »
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WHAT PEOPLE ARE SAYING ABOUT EL CHOLO RESTAURANT - LOS ANGELES
Hungry hordes line up at this L.A. institution for potent margaritas and famous green-corn tamales. Contributor
In Short
Low ceilings and exposed wood beams crown this venerable family-owned restaurant, with vintage photos of L.A. and memorabilia linin... more from the editor »
THE DETAILS ON EL CHOLO RESTAURANT - LOS ANGELES
Hungry hordes line up at this L.A. institution for potent margaritas and famous green-corn tamales.
Extra Info:
Delivery/Take Out, Full bar, An LA tradition

Categories:
Restaurants

Payment Options:
Visa, Master Card, American Express, Diner's Club, Visa, Master Card, American Express, Diner's Club

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Hungry hordes line up at this L.A. institution for potent margaritas and famous green-corn tamales. Contributor on 05-01-2008

In Short
Low ceilings and exposed wood beams crown this venerable family-owned restaurant, with vintage photos of L.A. and memorabilia lining the colorful walls. High-back booths fill the dining rooms, and comfy sofas are strewn throughout the spacious bar. Gas-lit fireplaces add cozy ambiance while servers in traditional Mexican garb treat devoted customers like family. This Mexican fare has changed little since 1927. To start, a bowl brimming of freshly made guacamole is best with the obligatory warm chips. On the lighter side, the tostadita features a mound of shredded lettuce, black beans, fresh peas, avocado and tender, grilled chicken pouring out of a crispy flour shell. Otherwise, food is hearty and heavy: Bacon adds smoky flavor to grilled sirloin tacos, and chicken-filled blue corn enchiladas are doused in thick tomatillo sauce. The Taste of History combo tours house favorites like cheese enchiladas with slightly spicy red sauce and the ultra-puffy chili relleno.
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El Cholo Restaurant
Los Angeles, CA
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