The menu features New American comfort food that pleases both the red-meat crowd and lighter eaters. Baked stuffed artichoke with Parmesan cheese and lemon-butter sauce is rich enough to be more... More

The menu features New American comfort food that pleases both the red-meat crowd and lighter eaters. Baked stuffed artichoke with Parmesan cheese and lemon-butter sauce is rich enough to be more than an appetizer, but is a nice match with Maguire's salad, dressed with sweet vinaigrette, toasted pecans, blue cheese and crisp apples. The beef tenderloin is topped with roasted red bell peppers, mushrooms, blue cheese and a cream-based sauce. Dijon mustard-seed gravy is a tangy twist on the classic chicken-fried chicken. Apple tart has marzipan in the pastry crust, a delectable addition.
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And that something would be "Magnificent". The food is absolutely incredible. I could go on and on about the amazing chicken fried chicken with Dijon mustard gravy or the fresh green beans or the... More

And that something would be "Magnificent". The food is absolutely incredible. I could go on and on about the amazing chicken fried chicken with Dijon mustard gravy or the fresh green beans or the homemade foccacia, but let's be honest, everyone wants to know about the atmosphere. The atmosphere at M may be the second reason my wife and I go there so much (next to the food of course.) If we are going to the wind symphony, showing up in a coat and tie with my wife in tow in her evening finest would not cause anyone to bat an eye. Likewise, if we just finished a long day of a yard work, a quick shower, jeans and a baseball cap will not draw an additional glance either. M is one of the few places in Dallas where you can come as you are and the place not only accepts it, but welcomes it. Sit on the patio and watch a baseball game or find a more romantic corner to charm your date. It's all possible at M.
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