My husband and I toured Whidbey Island on New Years Eve and were excited to try this restaurant. The food was awful! Dinner started with our wilted and rusted lettuce ( it was actually mushy)... More

My husband and I toured Whidbey Island on New Years Eve and were excited to try this restaurant. The food was awful! Dinner started with our wilted and rusted lettuce ( it was actually mushy) salad and some olive bread. We both hoped this wasn't the forewarning for what was to come. I ordered the Marsala Chicken and husband ordered spaghetti and meatballs and shared each. I've eaten better spaghetti at roadside cafes and I'm not very picky! All we could taste was the garlic and sugar. The chicken wasn't horrible, but the the small potato was covered with huge chunks of garlic. In the end, we were happy to have received the two slices of bread or we would have starved. The waitress was friendly-but hostess/owner? ignored us. We didn't complain but knew we would never eat there again. Pros: none Cons: food
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