I moved out of Brookline three years ago, and this place was a staple of mine. First, I honestly believe the place was cursed. The space had about 4 tenants in about three years. First it was a... More

I moved out of Brookline three years ago, and this place was a staple of mine. First, I honestly believe the place was cursed. The space had about 4 tenants in about three years. First it was a pudding place(yes pudding, then Jeras Juice, which was actually good. Then Jeras juice merged with a burrito place, which was not so good. Paris Creperie works on a single premise. Do you like the crepe? The pastry like substance that is basis of its only real offering. If the answer is yes, then you will love this place, because you can fill it with almost anything. My favorite is olive, caper, goat cheese, chicken and sun dried tomato. It is very tasty, but you can choose a crepe that fits your particular taste. It is tres different than its burrito, hamburger, veggie burger, french fry, pizza, and sub sandwich options
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Don't waste your time and money at Paris Creperie. They make "craps" instead of "crepes". I ordered a Nutella crepe, the crepe was thick and barely cooked. The inside was still raw. I tasted no... More

Don't waste your time and money at Paris Creperie. They make "craps" instead of "crepes". I ordered a Nutella crepe, the crepe was thick and barely cooked. The inside was still raw. I tasted no milk, no eggs nor butter. I really don't know what recipe they follow. My homemade crepes are 10 times better! We are not even talking about authenticity but about whether it is edible or not!
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