I've been to the Wolfgang Puck in Orlando -- the decor was very similar, and there is consistency in the quality of the food. I had the filet mignon which was nice, thick and juicy. It was a little underdone for me and the server was very nice about taking it back to cook it a little more. Overall, I think this is a nice place to go if you haven't been before, and if you have a large group that can't decide on one cuisine, they cater to several: Thai, Italian, American, Sushi.
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