I’ve been to Falafel bars in the Middle East where they give you a pita and 3 falafel balls and then you have free range to fill the rest of the sandwich up with whatever sauces and vegetables you want from the bins of falafel fillings. We don’t have that here. Why? People lack falafel vision, I guess. Well, the Truly Med folks don’t. Maybe if there was more space in their restaurant nook, they'd have a real falafel bar, but instead, they do the next best thing, which is to wrap all the perfect stuff in themselves. This includes big, fat, steak fries. French fries are awesome mixed in there with the tahini and hot sauce and all the other good stuff. Truly a Mission culinary gem.