A group of 12 of us ate here at 8pm on New Years Eve...we were all very dissappointed with the service, the chef at our table, the tough sushi, the prices. For almost twenty dollars a person, we got iceberg lettuce drenched in dressing, then 10 minutes later we got chicken broth, then ten minutes the chef came to our table and we got three pieces of shrimp. This was well over a HALF HOUR after we got seated! The teriyaki chicken was mediocre, as was the fried rice....after spending TWO HOURS at this place, you'd think it would be to savor the delicious food-certainly not!
Cons: Poor value, low quality food, slow service