Vegan, Vegetarian and meat eaters will love this restaurant. This was my first Sri Lankan experience and this place is recommended as the best in ...
All reviews seem positive
Sigiri - Sri Lankan Food The Way It's Meant To Be. Awesome & Appealing Atmosphere In The Midst of Glittery "Curry Raw" Of 1st Avenue.
In ShortThe island nation of Sri Lanka gets short shrift when it comes to the New York dining scene, so this tiny, colorful restaurant makes a welcome addition to the East Village. Bright oranges and reds dominate, and baskets line the walls. Some menu items, like curries and mulligatawny soup, will be familiar to Indian food fans, but dishes like breaded fish rolls and lamprais, a rice dish cooked in banana leaves, demonstrate the country's unique culinary identity.