Shuckers has a great selection of local, fresh seafood, including in-season Copper River salmon. My entree of seared rare tuna was excellent, and the accompanying chardonnay, recommended by our server matched the fish perfectly. However, Shuckers seems geared to the tourist business downtown, as I found the restaurant to be somewhat overpriced. The service was so-so, as our waiter seemed to disappear for stretches at a time.
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