I have eaten here twice, and had two wonderful experiences. The first was a large group, of 11, on a busy night. We were given a private room in the back, with views and huge windows...We didnt even request a private room, so it was an awesome surprise. I had scallops (even though im not supposed to eat shellfish) and medallions of filet mignon, with 2 liters of Kirin to finish it off. great experience. very expensive, but a top notch meal, almost 100$ per person
The teppanyaki was above average, but a bit expensive, at around 80/person. I have had TY just as good for 1/2 the price. Great experience, but not the best value.
Pros: Great Service, Location