STRIPSTEAK

4.1
26 reviews
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id: 27869459
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3950 Las Vegas Blvd S
Las Vegas, NV 89119

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7 (026) 327-2000
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Bars, Pubs & Clubs

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Food & Dining

Reviews
( 14 )
( 5 )
( 4 )
( 1 )
( 2 )

Best

Very pleased with our meal at Stripsteak. Mom, dad, and I went here for our last night meal and were glad we did. The waitress was very bubbly and cheerful with a good attit...

Worst

being a lover of prime dry age beef and always looking for a new place to try we went to michael mina's strip steak, i was looking forward to a oustanding prime rib , with there s...

Stunning View 8/13/2006

The view alone is worth the $25 cover charge for this classy lounge. The drinks are a bit pricey but the atmosphere is relaxed. Try the "Lavendar" martini to start off the evening. There is an outside patio with acrylic walls so nothing is hidden from view. Floor-to-ceiling windows surround the rest of the lounge and there is plenty of seating even for non bottle service. The bartender was friendly and helpful. Make sure to check out the unique bathrooms, too. A good place for conversation but not dancing. Make it first on your list before hitting more 'interactive' nightlife. Pros: amazing view, good size crowd more
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the best romantic drink place 5/2/2006

loved seating outside with the strip opening up to our eyes and feelings... loved the show: when it is really hot out you can see eagles chasing and eating bats in the light projected by the luxor's pyramid... Pros: best view, very nice decor, food more
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This could be the most visual bar in the world! 11/11/2005

Incredible decor, truly awesome setting, good service, view to stare at for hours. Great seeting areas: either inside with the view, outside on great couches, even a hidden loft VIP area. The definition of a "Vegas" lounge. Don't forget to check out the bathrooms! more
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No Mixed review here 10/15/2005

Two nights a month my wife and I dine at MIX, and have drinks in the lounge. We are happy to say that we have had the most wonderful service. The bartenders are funny, professional, and truly make us feel welcome. We have brought many friends and will continue to refer our friends and family. I am a former nightclub owner, and my wife is a former bartender. It is disappointing to us to read a review by someone so negative from there first experience and an isolated incident. Like we said in the beginning from the hostess, bartenders, to the friendly managers, MIX is the best Ultra Lounge in Las Vegas. Pros: The view, service Cons: High cover charge, No dance floor more
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Great View Terrible Service 10/3/2005

I was very impressed with the view, but very disgusted by the rude bartender behavior. "That's a real nice tip for a $38 bar tab"-yelled the bartender to my husband at the $2 change left on the counter from paying with 2 twenties. Had he given us 10 more seconds to pass out the 4 drinks we ordered and pull out our wallet to retrieve more cash-he would have been given a tip. I've never encountered rude service such as this before. Fortunately there are many other lounges throughout Las Vegas with views just as breathtaking, I would never recommend this one. Pros: Great View Cons: Rude Bartenders, Terrible Service more
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Great views but with kinks. 1/1/2005

We went early on opening night, so the bar was still very empty. Yet, despite being only 2 of maybe 10 guests, we still waited 10 minutes for a server and ended up going to the bar ourselves for a wine list, which was non-impressive. All the same, however, the views of the city were really nice and the decor (though somewhat generic) hip and cool, consistent with THEhotel's look and feel. We were left wondering, though... why are they charging cover (late night) for guests of THEhotel? Too good to take care of your own guests? Pros: Views, Location Cons: , Wine List more
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Menu for STRIPSTEAK


Editorial

  • In Short
    Chef Michael Mina's slow-poach approach seals in the juices on high-end cuts of beef at his sophisticated steakhouse.
    Theatre-goers and Kobe beef-craving crowd come for StripSteak's one-of-a-kind experience. Mina uses all natural Certified Angus Beef and American Kobe and after "slow poaching" the meat in simmering chambers to enhance the flavor, cooks it over wood-burning grills. The Colorodo Lamb is slow poached in extra-virgin olive oil and rosemary jus for up to 12 hours before it's finished on the grill. House specialties include prime ribs, slow poached for eight hours, and the salt-grilled Maine Lobster.

  • 11/7/2006 Provided by Citysearch
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