We had one of the full meals. It gave us a taste of everything. The entertainment was good and the food was also excellent. It was a place we will definitely return to on our n...
Overpriced, small portions, mediocre to bad food. Didn't expect much from Epcot but, for the price, thought it ought to have been much better. Just sad!
Pros: Belly dancing ...
A colorful, tiled pavilion staffed by Moroccan "cast members" in traditional costumes. Tables flank a belly-dance floor, where a trio of musicians on aoud (lute), darbooka (drum), kanoon (a sort of dulcimer) or violin play frequent, short sets. A relatively demure dancer shimmies with any kids who care to join her. Service can be harried and slow on a busy night, though kid-friendly.
Mediterranean for the leery, with more cinnamon than cayenne. Expect high-quality grilled lamb, broiled salmon, braised chicken, and couscous with meat or vegetables--all tamed to the verge of bland. "Not spicy," the manager emphasizes, "and kids can get their french fries and ice cream." Both "feasts" offer a three-course sampling of a la carte dishes. Tasty highlights include thick lentil harira soup, beef kebabs, and lemon chicken with garlic and green olives. Save room for the assorted Moroccan pastries, variations on honey, nuts and phyllo. Pass on the beef brewat rolls.
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