I love the seafood gumbo. I think it is one of the best bowls in the city. Bloody Marys are good too. I always get great service at the bar. I sometimes go to the one on Shepard for their brick oven the others don't have. They have this Trout Almondine I had a while back that was spectacular. I enjoy the soft shell crabs here also. If you choose to add a topping sauce to your seafood, I recommend the Alexander, though I have yet to hear a complaint about these decadent toppings on your healthy grilled entree.