Palma

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28 Cornelia Street (at nr. 4th St.)
New York, NY 10014

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(212) 691-2223
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Palma - New York, NY
Palma - New York, NY
Palma - New York, NY
Palma - New York, NY
Palma - New York, NY
Palma - New York, NY
Palma - New York, NY
Palma - New York, NY
Palma - New York, NY
Palma - New York, NY
Reviews
( 43 )
( 26 )
( 5 )
( 3 )
( 10 )

Best

Low key, charming, the best! I don't really want you to know this as this place is still a relatively well-kept secret but they deserve you to know. The zuppe di pesce is a must a...

Worst

Attended a birthday party here at the back of the restaurant. The ambiance was nice, but our group did not have privacy. We kept getting interrupted by various people walking in t...

not worth it folks 9/13/2004

sorry to say- i know it's a cute little place with a gardenin the west village bla bla bla... but it ain't worth it. i sooo wanted to like it. i love places with outdoor gardens. but this place blew it. the service was so non-existant. the waiter came by once and returned-no joke-45 minutes later. but the worst part was the food. not only did it take over an hour & half for it to arrive, it was unedible. seafood was terrible. you know, when sea food smells like seafood-it ain't fresh. oh, and the manager was rude. he could have been nicer and offered to give us something else or something but nope. all in all-it was a very dissapointing dinner. frankie m. more

Magical! 7/31/2004

I celebrated my birthday at Palma with drinks in the garden and a spectacular private dinner in the farmhouse! The ambiance, service and food were outstanding. My guests were thrilled with the entire evening and I recommend this ""experience"" to all. more

HORRIBLE! 6/27/2004

I recently went with a group of 10 for a friend's birthday dinner. We ordered mozzarella with tomatoes to start and it took over an hour to get that. When we complained, they said they were having some problems in the kitchen and we would have to be patient. We asked for more bread in the mean time and never even got that. Dinner was further delayed and the entrees were bad. Undercooked pasta (still crunchy), luke warm lamb, and overdone fish. We arrived at 8:30 and didn't leave until 11:30 (not because we were having fun). AND THEY DID NOT EVEN TAKE ANYTHING OFF OUR BILL as a thanks for being patient. Stay away from this place! more

Perfectly Palma 6/7/2004

June 5, 2004. I hosted a business dinner. We enjoyed our meals. The halibut was simply perfect. Really sweet!! Guests loved the sea bass. The wines were different but tasty. Not too expensive.. more

terrible Evening for a Perfect couple 6/2/2004

My Boyfriend and I stoped by Palma last weekend it had been a while since we were in town we are from atlantic city and we love coming up for shows . It was truly dissapointing experience; our palates had a party last time we were here but things have changed .the delicious rabbit with parpadele noodles i had it was not on the menu anymore , the hot chocolate souflee also was gone. it was a less inspired effort . what happened to the pillow soft gnocci with mascarpone and gorgonzola ???? i dont get all these positives reviews the whole experience left alot to be desired.i was very sad now we have to find a different place to visit Pros: decor, garden Cons: different menu, limited wine list and watery drinks, unattentive waiters more

good food-bad service 5/2/2004

this restaurant is very cute and quiet and romantic. it had very good food. the lobster salad was stupendous and the lamb chops and the halibut were delicious. Our waitress, on the other hand, was less than satisfactory. The garden was lovely and it's got a nice room for private parties. Pros: Well Priced, romantic, good food Cons: , Service, Service more

A Standout! 4/25/2004

I went to Palma last Saturday with my Fiance and a group of friends and had a fantastic evening. Everything from the drinks to the dessert was incredible. The chef (I believe his name is Amed) came over to our table throughout the evening to make sure everything was to our liking. The service, quality of food, and atmosphere were all top-notch. We will defintely be returning. Pros: great service, intimate atmosphere, quality of food more

Great Setting, OK food 4/8/2004

The ambience in this restaurant is really quite nice -- very warm and cozy and comfortable. My husband and I had dinner here the other night with a friend, and while none of us were blown away by our meals, we still had a wonderful time because of the setting and because of the friendly and attentive staff. Don't get me wrong, the food is fine - but it doesn't have that ""wow"" factor. My bufala mozarella was a little too salty and the seafood risotto was a tad too ""al dente."" My husband had the seabass and it didn't leave much of an impression on him, but he says the lobster salad was worth another try. All in all, it's still worth the visit if you just want to have a nice, romantic night but aren't too concerned with eating average food. more

Mediterranean Haven 2/27/2004

Wandering Cornelia Street we were lured by the buttery warmth and unpretentious charm of Palma. I had gnocchi with gorgonzola cream, then lamb. My fiancee had calamari and the house specialty Zuppa di Pesce. It was magic! The gnocchi floated off the plate and I stole half my fiancees calamari. I couldnt stop eating it!! The Sicilian wine was perfect. They opened the Zuppa just like the ""fairytale pie, all the flavors steaming out. I was jealous until I tasted my lamb, then I got busy with my spoon and enjoyed the Zuppa too! The table next to us ooohed and aahhed over an amazing chocolate souffle that we'll go back to try. We give Palma ten stars! But recommend you go somewhere else, we want to keep this Mediterranean haven all to ourselves. Pros: beautiful garden, interesting wine list, excellent value more

Excellent Private Party 11/24/2003

I've eaten in the restaraunt twice and really liked it. Upon my last visit, I discoverd the carraige house and knew it was a perfect place for my bf's suprise 30th. We had 16 people for a full sit down and it was perfect. The staff becomes like family for the day and let's you be as involved or hands off as you like. There were personal touches for him everywhere, and THE FOOD WAS INCREDIBLE. Even though the party was in September, we still talk about the sea bass, the jumbo spicy prawns and especially the homemade mushroom raviolis. Palma herself was delightful and the staff was as accomodating as I could ever imagine in NYC. We even survived the hurricane happening outdoors!!! Pros: Service, Food, Ambience Cons: Private room holds 20 more

Not Good for Private Parties 8/10/2003

Attended a birthday party here at the back of the restaurant. The ambiance was nice, but our group did not have privacy. We kept getting interrupted by various people walking in the kitchen and the owner's dog was noisy. The waiter racked up our bill by charging us a cutting fee or a plating fee for the cake (we could have cut it ourselves!). Completely overpriced and overrated. Have your party somewhere else. Pros: Decent Food Cons: Expensive, Small Servings more

Baci Palmas 3/15/2003

I haven't had food this good-primi or secondi-since Taormina Sicilia. Friendly and Intimate - JUST RIGHT!! Pros: lively atmosphere, great location, yummy food more

waste of time 3/9/2003

food is wonderful but not worth waiting for 45 minutes past your reservation to get seated. also not worth being told after your entrees come that they're out of the appetizer you ordered. also not worth being offered free desserts for the inconvenience but still getting charged for the appetizer you never got. Pros: food Cons: service, service, service more

Fantastic Find 2/17/2003

I have now eaten at Palma 3 times and have enjoyed it more each time. A couple weeks ago I was there and the service was slow as they had a large party in the back-they made up for it with a round of free drinks and a free order of lamb chops. The food is exceptional and very reasonably priced for the area. It is small, but comfortable. The artichoke appetizer is phenominal. This is the kind of place I will eat at frequently and probably never tire of it. Pros: Reasonably Priced Cons: small more

Best NYC secret 1/21/2003

Had dinner there the other night and it was a true delight. I loved the rigatoni bolognese, it tasted just like being in Italy. They also had tiny Maine shrimp that tasted like nothing I tasted before. What a treat. My friend had the Orata and he said that it was the best he has had in the city. The staff was friendly and relaxed and the atmosphere was cool.I have a feeling that before long this place is going to be hard getting into! more

Italy in NY 11/25/2002

Francheso the chef should be WORLD FAMOUS! The food is so delicious, try the fried artichokes and you will be back for more!! The fish soupm lamb chops and everything I tried is always topnotch. The street is crowded with many other restaurants but none shine as bright as Palma. more

Palma is perfect 11/6/2002

Palma, is the type of restuarant I love to discover in NYC. It'a appeal goes far beyond the obvious ultra cool clientele. The food is outstanding. The staff is friendly and professional. The ambiance is more Mediterranean island than West Village. Palma, is the perfect addition to a neighborhood full of so so restuarants serving uninspired food. Pros: food, ambiance Cons: very crouded more

Very good food, but austere 11/3/2002

Interesting and somewhat hard-to-find restuarant in the East Village. The not-so-great; Small, very dark and inexpensively decorated with a potential for winter chill when the single door opens. The good; interesting and wholesome types of Italian, with seafood feature (try the fish stew), friendly (a bit raw) wait staff, and reasonable prices in a great area to just wander after a delightful dinner. more

Worth Stopping By 10/22/2002

A friend and I came here after trying to grab a seat at Pearl Oyster Bar down the street to no avail. We were seated at Palma right away, and even though the service was slow, it was friendly. Branzino here was just ok - I spent half my time trying to pick the bones out of the fish - it was much better at Raoul's in my opinion, but my friend's lobster linguini was delicioso. Aesthetic is pretty bare bones, but dim and candle lit. Restaurant itself is pretty intimate, if only b/c it's so small. Pros: Friendly Service, Full Bar, Good Hot Chocolate Cons: Boring Decor, Fish Bones more

Very Fresh 9/23/2002

The house speciality Branzino (whole or fillet) fish is excellent. Everyone ordered it! Very fresh. It was a little tough trying to get the bill at the end of a very nice meal. more
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Menu for Palma


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An Italian & Mediterranean Restaurant located on the most romantic block in the West Village with a Beautiful Garden. Hidden Gem: Private Carriage House available for Private Parties!

Owner Message
  • Enjoy A Beautiful Garden Dining Experience in the West Village!

    Book Our Private Carriage House for your next private luncheon or dinner party. Holds up to 18 people.

    A mellow, Mediterranean mood prevails at Palma, a Sicilian spot that solidifies Cornelia Street as one of the best small restaurant blocks in Manhattan. Decor is simple and soulful, with chestnut tables and a stone-tile floor. Well-chosen music and soft-voiced, olive-skinned servers help the restaurant dance to a sultry undertow.

Editorial
  • The Scene
    A mellow, Mediterranean mood prevails at Palma, a Sicilian spot that solidifies Cornelia Street as one of the best small restaurant blocks in Manhattan. Decor is simple and...

  • 6/17/2004 Provided by Citysearch
Additional information
  • Hours: Mon 6pm-11pm Tue-Sat 12pm-11:30pm Sun 12pm-11pm
  • Payments: Visa, American Express, Master Card
  • Neighborhoods: Downtown, West Village
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