Mix Restaurant

I had an early dinner with my good friend here as part of our stay at THEhotel. We had reservations for a weekday, so it wasn't crowded (though we still couldn't get a window seat). It did take them some time however to settle us at a table despite the early reservation time and lack of patrons. The restaurant was crowded later that evening, which was a bit annoying because the tables were placed so close to each other. I could not have a private conversation without the next table overhearing. Also, they dim the lights too much, so I couldn't really see what I was eating. Our female server was very helpful with describing the menu to us, and was more than willing to answer our questions and offer suggestions. However, the other wait staff members didn't seem to care, and were not very friendly. Aside from that, the food was PERFECT. I recommend the surf and turf, it was divine! Both our entrees were delicious, but they also came with a big price tag even without the wine. In all honesty though, I felt the food was worth the price. This is definately a trendy spot, but it doesn't live up to the hype. However, if you have the money then it is definately a spot to check out for yourself. Pros: food, trendy Cons: service, $$$$ more

Although the service was okay (had to wait a little while for a table even though I had reservations), I really enjoyed the food and wine at MIX. The views of the Strip are amazing... the mushroom-like glass chandelier looks like it's straight out of a MOMA exhibition... it's a unique restaurant that's definitely worth a visit! more

I've never gone to Mix for dinner, but we have had a few business cocktail meetings here. Amazing view of the strip! It's never been overly crowded when we've been there, but we always leave before 12 am or so. Pretty good mix of drinks, great wine selection (which can be hard to find at some bars), and they also made some great martinis - snicker martini, coffee martini, etc. Small dance floor, basic dj/music, but it really is the view that sells this place. Older crowd, mostly 25 and up, nicely dressed, good for business drinks or impressing a date. Pros: amazing view of the strip that you won't get anywhere else Cons: pricey drinks, small dance floor more

The view is great, I'd have to say that's the only postitive thing about this restaurant. I can not believe that Alain Ducasse would put his name on this restaurant more importantly the food. If you didn't know he is a famous chef that has wonderful restaurants in France and New York. The food is below average and not worth the money spent. I had the tuna tartar and it did not seem fresh at all. I also had the duck and it was way over-cooked. The restaurant was crowded and not worth a return trip. Pros: view Cons: everything else more

Where to start?? Like it says, I have a few mixxed feelings about our dinner experience at Mix. First, I must say the view, atmosphere, design, and beauty of the restaurant are beyond great! Although the menu wouldn't allow for eveyday dining there ($30-$60 entree's), I have to say that the quality of food is spectacular! Everything is fresh and I was told was flown in that morning. I was suspicious when I read other reviews of salty this and that; everything was seasoned better than I could have asked for. Absolutely no complaints about the food. more

Had reservations and would have been seated at that time. Asked for a outside patio table and got it 30 min later. We waited at the bar with the AMAZING view of the Vegas Strip. more

The appetizers ran about $24.We ordered bluefintuna tartar and spicy crab salad nothing spectacular, to me overpriced. For entrees:The cod was $36, nice portion, flavor was really good. The rack of lamb $48, also good portion served with a wonderful glaze. The sides, I think ran about $12-$15 we had the mashed potatoes and couscous, both good but again, overpriced. We didn't order dessert, but they did offer freshly baked madelines with nuttela, yummy! The scence...trendy & hip. Lots conventioners at the bar on a Wed night. Spectacular view, even from the bathroom stall (window from ceiling to floor). The service, excellent & very friendly. The Manager/host came by 2x to see how we were doing. Would reccomend if you're not worried about price. Pros: Good food, View, Service Cons: Expensive more

I picked one place to have a nice dinner in Vegas for our trip and I chose the MIX. It was the only restaraunt that I could not locate a menu anywhere on the internet, but it sounded like such a neat place to dine. I made reservations 2 months in advance and was able to change them 2 hours prior to eating with no problem due to running late. The restaurant is on top of the hotel and the view is the best in vegas(even the bathroom stall had floor to ceiling glass views). The decor was awesome and we were treated like royalty. The menu was full of unique dishes which is what we were looking for. Both of the dishes we ordered were flavorful...wonderful! The desert called caramel pear was amazing. This is our favorite restaraunt now in Vegas and we will definately be back. Pros: view, food, decor more

Our group of eight, seated at 8:45 pm on a Saturday ended up walking out more than 45 minutes later just as our bread came to the table. We all decided that we weren't going to spend $200 a person for such lousy service. The waiter was frazzled from having too many tables and incorrectly told us that the tasting menu had to be done in pairs, and explained in detail why two people had to order the tasting menu. Fifteen minutes after telling us about the pair requirement, he came back to tell us that actually the whole table had to order the tasting menu, not just two or four people. Then he disappeared for another 15 minutes. Once we said that we'd like to settle up and leave, they couldn't have been more helpful in bringing the check and then coming back to collect the credit card. more

I went to Mix for my girlfriend's birthday. The food was good, I had the pork dish my girlfriend had the Bison. For its price, it was way over its value.. The interior design Makes up for it (coming from an architecture major). Very creative spaces. Nice details pencil and pad at table, Jasper Morrison designed S&P Shakers, Glass elevator..etc.. The tuna appetitizer was not impressive at all. Nothing to put the tuna spread on.. The bussers were excellent in their service. Runners Messed up, we almost got someone else champagne and I do not think we ordered the potatos, but we ate them anyways...Overall not bad, but I would save it for its lounge Pros: Interior design, location, upbeat Cons: price/value ratio, menu names, sinks in washroom more

Ambiance, it is as if you were sitting at the bottom of a champange flute, over looking the city. The food was classically impressive, balance and vibrantly flavored. Atlantic Cod with lemon and capers, was the best fish course I have ever had. Bison tenderloin is better left cooked medium rare, very tough meat that dries out easily. Japanese carpaccio was sensational. Mixed berry sorbet with licorice meringe was paired with a glass of demi-sec....I thought I had died and gone to heaven, but that wasn't the end. Fresh, hot Madelines served with Nutella ended the meal. The whole kitchen staff is French and it shows beautifully. Our service was warm and considerate, our waitress gave us a tour of the whole restaurant and lounge before we left. I can't wait for my next meal there. Pros: Ambiance, Service, Food Cons: smaller tables, few wines by glass more

To start off the night, we requested a wine list when ordering our food, at which point our server disappeared and didn't return until he brought the appetizers 10 minutes later. My beef entree was badly overcooked (it was done medium instead of rare), and I had to flag someone down in order to get it taken back after waiting many minutes with no sight of our server. Then, when I finally got it taken care of, he acted like it was an annoyance and did not rush the replacement dish, or even apologize. My dinner consisted of me watching my fiance eat, and then her watching me eat. There were more service errors, but I only get 150 words. And I haven't even gotten to the unspectacular dishes. Simply put - even in the astronomical prices aren't taken into account, this place is absolutely subpar. more

For the price you pay for the dinner you should just rent a hotel room that has the same view or just look out the window from the plane ride to/from Vegas. The food is average with service that is average. If you are really curious about the view, just hit up the bar/lounge instead of wasting your chips on mediocre food and pretentious service. Pros: Winelist, View Cons: Overpriced more

The food was altogether unexciting. The signature Lobster Curry slightly too salty. The Bison Peppersteak not a good idea, burning your tastebuds. The Mix Candybar, a signature dessert, was nothing special at all. Wine selection is good. The air conditioning was on overdrive. The waiter's comment was that they are working with the engineers on this problem. If a bottle of mineral water costs $10 and the entree over $50, we expect more fun and excitement. If you are going for the view, have a drink in the lounge and skip the restaurant. Pros: View, Setting, Wine Rack Cons: Price, Food, Service more

I have never heard of charging your hotel guest $25 to get in a hotel lounge. The special line is nice but does not justify the cover. I would expect at least a discount cover. This is absolutely ridiculous. The view of the Strip from the club was great. The decor was very nice with plenty of seats if you want to eat or buy a bottle. The crowd was average in my opinion. Overall, the best thing in MIX is the view from the balcony and layout of the lounge. Pros: View of Strip Cons: Cover more

I had a fantastic time at this restaurant. The servers were polite and will go out of their way to cater to you, they even brought a candle out for our dessert, and offered to sing along w/us!! The food is superb, as it it is the service, not to mention the breathtaking views of the strip. Highly recommend MIX Pros: Breathtaking views, Superb food, Polite Service Cons: Pricey more

What a place! You have to see it to experience the thrill of the view. The 15,000 suspended glass murano bubbles ambling through the restaurant make it seem like you're underwater; but your view will make you feel you're dining in the clouds! Ducasse strikes again with his traditional menu that features luxuries like beef filet topped with foie gras. Or the tuna carpaccio that's flown in daily from Japan. Live large. Dine at Mix. Just be sure to be there on an expense account! Pros: decor, view, service Cons: price more

Amazing decor with breathtaking views of the city. The outdoor patio was lovely. Nice wine selection as displayed near the entrance. The appetizers were delicious as was the entrees. Must try the lobster salad, atlantic cod, lamb chops, and side of elbow pasta. The service was excellent even though the place can be packed. Though the check can be very very pricy, it was well worth it, especially for special occassions like Valentine's Day. Pros: Decor, View, Food Cons: Pricy, Crowded more

Fabulous service, incredible decor and delicious food. Everyone from the sommalier to the wait staff were attentive and polished. Mix is the perfect place for a lingering dinner followed by a good scene in the lounge. Highly recommended. more

This place is awesome!!! What a view!!! Mack is the best server we have ever had here in vegas and we've been to many upscale resturants living here in vegas! You must try this place, you wont regret it! Pros: Moderate prices, Awesome ambience, Heavenly food Cons: , perfect, perfect more