I'm from New Jersey and have dined around the world. The raw bar is excellent (you don't often see cherrystone clams in Kentucky) and the Chilean sea bass was as good as I've ever been served. My wife loved her halibut as well. The service was outstanding, and the view is interesting (we were there just after a terrible storm and watched the flotsom drifting down the river). It was a bit pricey, but well worth every cent! I don't know where that guy who hated the place is coming from.
Pros: Fresh seafood, Super, fresh raw bar, View on the river