My wife and I had two $50 gift certificates, so we figured we'd get a nice meal. When we ordered our dinner, the waitress(she was nice, actually) asked if we'd like a salad with it. We ordered the 'tomato' salad, which turned out to be a plate of lettuce, a few frozen shrimp, and two sliced tomatoes on the side. They threw in a big hunk of mozarella cheese as well...strange indeed. For the main course I had the shrimp and scallop pasta, my wife had the salmon and halibut dish. The food was just decent, but nothing to write home about. I think Lean Cuisine makes something similar. Needless to say the bill ended up coming to $50.40, the salad was 12 bucks! And of ocurse the waitress told us that if we use both of our $50 certificates, the one that's covering the $.40 would be used up and we wouldn't get the balance back. Oh gee, can we?!!? God bless this fish house, it was the best $12 plate of lettuce I've ever had.
Pros: good bar menu