Went to Lynn's for my first time tonight. Immediately when you walk in you know you have arrived to something masterfully special, a superbly fine dining experience, with cuisine just as unique and service you don't find in the name brand restaurants. The ambience is rustic, the lighting romantic, and your tuxedoed waiters attend to your every need. No kids waiting tables here, the waitstaff have decades of professional experience. The selection of top cuts is unmatched to anything i have seen in Houston. You want a 3-4"" steak. You got it!
I had the pleasure to dine with the owners, Louis and Benedicte Carbonnier. You can see their passion to taking care of their clients, and that they pride themselves in knowing what their clients desire. And that is why their clients come back year after year. I actually met several clients that had been coming to Lynns for 24 years.
Everything is special here. I had the rack of lamb, absolutely the best anywhere, hands down! I also had the crabcake and grilled shrimp. I will tell you, the crabcake beats anything you can find in the crabcake capital, Maryland. And Lynn's has an extensive homemade dessert menu to die for.
If you want to break out of the ordinary and dine in the extraordinary. Lynns is your new place!
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