Batches of bagels are made fresh on premise, continuously, every morning (and afternoon). Best breakfast takeout, especially when you only have 5 minutes before you go to work. They have all kinds of cream cheese (plain, herbs, scallion, garlic, veggie, light, bacon, even non-dairy tofu) to go with their various bagels (plain, whole wheat, light, onion, poppyseed, garlic, pumpernickel, everything, you name it). All soft and fresh! The Korean owner and his staff is very friendly and efficient. They tend to put lots of cream cheese on the bagel, so I usually ask them to serve cream cheese on the side. Their fresh fruit juice bar is great and cheap too!