I grew up eating these burgers, and for decades not once did they displease, every bite enjoyable. Due to various circumstances I moved, but when I return I make it a point to return to this ""LG"" at least once per visit. I normally order a burger with fried onions, guacamole and cheese, a belt buster for sure, but when you eat it once or twice a year, not so bad. This last time had me glaring at my burger mouth agape. Before even making carbon contact with my burger, I was shocked to see the new staff. Traditionally, the place was a few people who had a common physical appearance led by a woman who was clearly a maternal leader. My burger arrived to me in patches. Rather than the grilled sponge of grease that was the patty, I was given a dry flake of grey, the cheese cold and hard, bun dry and stale, onions raw, with the little semi visible tendrils of grey oozing from their creases and the final straw, an avocado half, unsliced except for the initial incision and barely pitted, little tufts of lightish brown left behind creating an unpleasant crunch. It was with a heavy heart not caused by the ancient trans-fats sitting in their deep fryer, because of this a decades old client is bidding you farewell forever, pity.
Pros: Close Proximity to residence
Cons: Poor/Slow Service, new staff.